THE FLY AND THE FISH. By John Atherton.

THE FLY AND THE FISH. By John Atherton.

FALKUS and BULLER'S FRESHWATER FISHING. A book of tackles and techniques, with some notes on various fish, fish recipes, fishing safety and sundry other matters. By Fred Buller and Hugh Falkus. First edition.

FALKUS and BULLER'S FRESHWATER FISHING. A book of tackles and techniques, with some notes on various fish, fish recipes, fishing safety and sundry other matters. By Fred Buller and Hugh Falkus. First edition.

GRIMERSTA: THE STORY OF A GREAT FISHERY. By Michael Wigan.

2000 1st edition. Large 8vo (183 x 266mm). Pp126,i. Sepia photographs and illustrations, colour end-paper illustrations, brief bibliography. Maroon cloth, upper board and spine titled in silver-gilt. Edition limited to 650 copies.

A history of the Grimersta fishery on the Isle of Lewis - the estate, the fishing and the men who fished there. "This is a particularly good book. It was written on commission by a professional writer, an angler and an expert on all that pertains to the Atlantic salmon. Wigan was given access to all the club minutes and records, interviewed the club members and the staff and fished the Grimersta himself (though only for one week). His comments on the personalities, past and present, of both members and staff, are shrewd, amusing, and insightful." (Bibliotheca Salmo Salar, Charles B. Wood III). Privately published in an edition of 650 copies and now quite hard to find.
£200.00
Availability: In stock
Book Code
62291
More Information
Author Wigan (Michael).
Book Code 62291
ISBN B00V3FTE3U.
Book Description A near fine copy.
Book Cover Hardcover
Published Date 2000
Publisher Privately published.
Place NP.