THE RIVER COTTAGE CURING and SMOKING HANDBOOK. By Steven Lamb. River Cottage Handbook No. 13.

THE RIVER COTTAGE CURING and SMOKING HANDBOOK. By Steven Lamb. River Cottage Handbook No. 13.

FROM CREEL TO KITCHEN: HOW TO COOK FRESH-WATER FISH. One hundred and seventy-five recipes by Ambrose Heath.

FROM CREEL TO KITCHEN: HOW TO COOK FRESH-WATER FISH. One hundred and seventy-five recipes by Ambrose Heath.

HUNTING NORTH AMERICAN DEER. By Arthur Hawthorne Cahart.

.# 1946 1st edition. 8vo (138 x 209mm). Ppviii,232. B/w photograph plates. Blue cloth, upper board and spine titled in white.

.# Arthur Hawthorne Cahart presents a lifetime's hunting experience - his own as well as that of numerous friends and acquaintances. Chapters include: Our heritage; Yesterday's deer; The races of deer; Concerning white-tails; Hunting time; Hunting white-tails; Concerning mule deer; Hunting mules; Black-tails; Guns; Equipment; Sweet meat; Record heads and weights; Deer diets; Good hunting tomorrow; Deer tales; Venison cookery.
£10.00
Availability: In stock
Book Code
39205
More Information
Author Cahart (Arthur Hawthorne).
Book Code 39205
ISBN B0007E3F7O.
Book Description Slight use, cup ring to upper board else good-plus. Lacks dust-wrapper.
Book Cover Hardcover
Published Date 1946
Publisher The Macmillan Company.
Place New York.