THE COMPLETE FLY-FISHER'S HANDBOOK: THE NATURAL FOODS OF TROUT AND GRAYLING AND THEIR ARTIFICIAL IMITATIONS.
1998 1st edition. 4to (188 x 268mm). Pp288. Colour illustrations by Denys Ovenden throughout, bibliography. Laminated boards in matching dust-wrapper.
Matching the trout's natural foods in European waters to artificial flies that imitate them - the secret of successful fly-fishing. A fully illustrated account of the trout's natural prey, grouped by families, with all the information the angler needs as to their identification, life-cycles, habitats and behaviour, with a comprehensive guide to the artificial imitations for each natural group, the materials for tying them and hints on their use.
Matching the trout's natural foods in European waters to artificial flies that imitate them - the secret of successful fly-fishing. A fully illustrated account of the trout's natural prey, grouped by families, with all the information the angler needs as to their identification, life-cycles, habitats and behaviour, with a comprehensive guide to the artificial imitations for each natural group, the materials for tying them and hints on their use.
£32.00
Availability:
In stock
Book Code
59440
| Author | Greenhalgh (Malcolm) and Ovenden (Denys). |
|---|---|
| Book Code | 59440 |
| ISBN | 0751304999 / 9780751304992. |
| Book Description | From the library of Barrie Rickards with a press release and note from publisher. Very good in slightly tanned and used dust-wrapper. |
| Book Cover | Hardcover |
| Published Date | 1998 |
| Publisher | Dorling Kindersley. |
| Place | London. |