THE NATIONAL TRUST BOOK OF FISH COOKERY.
1988 1st edition. 8vo (160 x 252mm). Pp224. B/w illustrations, pictorial laminated boards.
A good guide to British regional recipes for fish, shellfish and seaweeds. Concentrating on the coastal areas protected by the National Trust, she looks at the methods of fishing and the dishes traditional to each region.
A good guide to British regional recipes for fish, shellfish and seaweeds. Concentrating on the coastal areas protected by the National Trust, she looks at the methods of fishing and the dishes traditional to each region.
£20.00
Availability:
In stock
Book Code
15432
| Author | Paston-Williams (Sara). |
|---|---|
| Book Code | 15432 |
| ISBN | 0707800935 / 0707800935. |
| Book Description | Very good. |
| Book Cover | Hardcover |
| Published Date | 1988 |
| Publisher | The National Trust. |
| Place | London. |